Lunch Menu Save

lunch Menu    

 ** as we prepare for the New Walk-In cooler/freezer, there maybe last minute menu changes as we use up what we already have to prepare for the new. 


Elementary/Intermediate

       

Oct 16
Monday


Hamburger or
Sloppy Joe w/ WG Bun
Baked Beans
Potato Chips
Orange Slices
Milk-Variety

Alt: Hot Dog

Alt: Turkey & Cheese Lunchable
Turkey/Cheese Stick
WG Roll
Fresh Veggies & Dip
Fruit
Milk-Variety

 

Oct 17
Tuesday

Chicken Sticks
WG Roll
Mashed Potatoes
Green Beans
Grapes
Milk-Variety

Alt: Hot Dog

Alt: Yogurt Lunchable
Cheese Stick
WG Muffin
Fresh Veggies
Fruit
Milk-Variety


 

Oct 18
Wednesday

 

Grilled Cheese
Tomato Soup
Carrots
Fruit
Milk-Variety

Alt: Hot Dog

Alt: Ham & Cheese Lunchable
Ham/Cheese Stick
WG Roll
Fresh Veggies & Dip
Milk-Variety:

 

Oct 19
Thursday

Pizza-Donatos
Marinara Sauce
Fresh Veggies
Popcorn
Apple Sauce
Milk-Variety

Alt: Hot Dog
Alt: PBJ

Alt: Italian Chef Salad
WG Crackers
Fruit
Milk-Variety

 

Oct  20
Friday


No School
Professional Dev. Day

Alt: Hot Dog

Alt: Pizza Lunchable
Fresh Veggies & Dip
Fruit
Milk-Variety

 

  • An Elementary lunch includes 5 components; an entree item with protein, a grain, vegetables, fruit and milk selection. All students must take at least one serving of fruit or vegetable daily.
  • We will usually have a hot dog as an alternative to the main entree. The student just needs to request it at the time of ordering lunch in the morning or, as they are coming through the serving line, they can ask a server for a hot dog.

 

This institution is an equal opportunity provider.

  • Volunteers are needed for serving:
    • Monday 9:00 - 1:00
    • Tuesday 9:00-1:00
    • Wednesday 9:00-1:00
    • Thursday 9:00-1:00
    • Friday 9:-1:00
  • Volunteers are needed for Snack Bar
    • Monday 10 - 12:30
    • Tuesday  10-12:30
    • Wenesday 10 -12:30
    • Thursday 10-12:30
    • Friday 10-12:30
  • Volunteers receive a free lunch the day they serve along with their children.
  • Scheduling could be for one day a week, once a month, twice a month...
  • Contact Linda Sowers or the kitchen for more information @ 614-875-3000 ext 253,

 Middle School/High School    

Oct 16
Monday    

Slider Bar

Naz Pizza
Chicken Sticks w/WG Roll
Hot Dog/Coney w/WG Bun
Hamburger w/WG Bun
Chef Salad
Baked Beans
Potato Chips
Side Salad
Fresh Veggies
Fruit-Variety
Milk-Variety
 

 

Oct 17

Tuesday

"KFC" Style Bar

Pizza-Naz
Chicken Sticks w/WG Roll
Subs/Wraps
Cobb Salad
Mashed Potatoes
Seasoned Corn
Marrinara Sauce
Garden Salad
Fresh Veggies
Fruit-Variety
Milk-Variety

Oct 18

Wednesday

Soup & Sandwich Bar

Pizza-Naz
Pretzels & Cheese
Popcorn Chicken w/WG Roll
Baked Pasta
Chef Salad
Augratin Potatoes
Tomato Soup
 Marinara Sauce
Side Salad
Fresh Veggies
Fruit-Variety
Milk-Variety

Oct 19

Thursday

Donatos Pizza Bar

Chicken Sandwich w/WG Bun
Grilled Cheese Sandwich
Italian Chef Salad
French Fries
Side Salad
Marinara Sauce
Veggie Cup
Fruit-Variety
Milk-Variety

Oct 20

Friday

No School

Professional Dev Day

 

  • A Middle/High school lunch includes offering all five food components; an entree item w/protein, a grain, vegetables, fruit selection and milk. All students must take at least one serving of fruit or vegetable daily. Each day the students will have a choice of salad, fresh fruits, fresh vegetables, and milk to complete their lunch.

Download a Free / Reduced Meal Form

Download a Food Allergy / Special Diet Request Form

Cafeteria News


If school is closed for a calamity day, the menu will remain the same as listed for the week.

This institution is an equal opportunity provider.

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