Lunch Menu

Elementary/Intermediate

Middle/High

Jan 27

Monday

Hot Dog
French Fries
Carrots
Fruit
Milk-Variety

Alt: Hot Dog

Nacho & Cheese Lunchable
Fresh Veggies
Fruit
Milk

Jan 27

Monday

Philly Cheese Steak Bar

Pizza
Chicken Wings
Hot dog/Coney
Baked Pasta
Chef Salad
French Fries
Side Salad
Fresh Veggies
Fruit-Variety
Milk-Variety

 

Jan 28

Tuesday

Chinese Popcorn Chicken
Fried Rice
Chinese Veggy Blend
Mandarin Oranges
Fortune Cookie
Milk-Variety

Alt: Hot Dog

Alt: Yogurt Lunchable
Yogurt
Cheese Stick
Muffin
Fresh Veggies & Dip
Fruit
Milk

Jan 28

Tuesday

Chinese Bar

Pizza
Chicken Sandwiches
Meatball Subs
Cobb Salad
Potato Cubes
Chinese Veggy Blend
Side Salad
Fruit-Variety
Milk-Variety

 

Jan 29

Wednesday

Macaroni & Cheese
Chicken Strips
Garden Salad
Seasoned Peas
Fruit
Milk-Variety

Alt: Hot Dog

Ham & Cheese Lunchable
Fresh Veggies
Fruit
Milk

Jan 29

Wednesday

Chipotle Bar

Pizza Sticks
Bosco  Sticks
Chicken Sticks
BBQ Pulled Pork Sandwich
Cobb Salad
Baked Potato
Side Salad
Fruit-Variety
Milk-Variety

 

Jan 30

Thursday

Naz Pizza
Popcorn
Fresh Salad
Apple Sauce
Milk-Variety

Alt: Hot Dog

Italian Chef Salad
Dressing
Fruit
Milk

Jan 30

Thursday

Naz Pizza
Chicken Sandwich
French Fries
Side Salad
Fruit-Variety
Milk-Variety

 

Jan 31

Friday

Hamburger
Tator Tots
Seasoned Green Beans
Fruit
Milk-Variety

Alt: Hot Dog

Pizza Lunchable
Fresh Veggies
Fruit
Milk

Jan 31

Friday

 

Pizza Subs
Mozzarella Sticks
Hamburgers
Mini Corn Dogs
Chicken Rings
Seasoned Green Beans
Tator Tots
Side Salad
Fruit-Variety
Milk-Variety

 

  • An Elementary lunch includes 5 components; an entree item with protein, a grain, vegetables, fruit and milk selection
  • All students encouraged to take at least one serving of fruit or vegetable daily.
  • We will usually have a hot dog as an alternative to the main entree. The student just needs to request it at the time of ordering lunch in the morning or, as they are coming through the serving line, they can ask a server for a hot dog.
  • Volunteers are needed for serving:
    • Monday thru Friday 9:00-1:00
  • Volunteers are needed for Snack Bar
    • Monday thru Friday 10:00-12:30
  • Volunteers receive a free lunch the day they serve along with their children.
  • Scheduling could be for one day a week, once a month, twice a month.
  • Contact Linda Sowers or the kitchen for more information @ 614-875-3000 ext 2017

Download a Free / Reduced Meal Form

Download a Food Allergy / Special Diet Request Form


If school is closed for a calamity day, the menu will remain the same as listed for the week.

This institution is an equal opportunity provider.

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